For dessert from their menu of the eighties, a scene comes to mind. In "Sixteen Candles", the most famous scene has a very special birthday cake sixteenth. To make this cake, sweet sixteen Preheat oven to 350 degrees F. Grease and flour 2 (9 inch) round baking pans. Set aside. Combine 3 cups flour, one tablespoon baking powder ½ teaspoon salt in large bowl. Set aside. Beat one and a half cups of sugar and three quarters cup butter in large bowl at medium speed, scraping bowl occasionally, until smooth.
Add four eggs, one at a time, beating well after each addition. Add a teaspoon of vanilla. Reduce speed to low. Add flour mixture alternately with milk, beating well after each addition until blended. Divide the batter evenly between prepared pans. Bake for 29 to 34 minutes or until toothpick inserted in center comes out clean. Cool on wire racks 10 minutes. Loosen cake by running a knife around the inside edge of pans. Carefully remove cake from pans, cool completely. Frost cake and do not forget the important Sixteen Candles!
For many, the eighties, I remind them of youth and a carefree time, buoyant. Let your guests experience this time throwing a party of the eighties, this menu eighties.
Add four eggs, one at a time, beating well after each addition. Add a teaspoon of vanilla. Reduce speed to low. Add flour mixture alternately with milk, beating well after each addition until blended. Divide the batter evenly between prepared pans. Bake for 29 to 34 minutes or until toothpick inserted in center comes out clean. Cool on wire racks 10 minutes. Loosen cake by running a knife around the inside edge of pans. Carefully remove cake from pans, cool completely. Frost cake and do not forget the important Sixteen Candles!
For many, the eighties, I remind them of youth and a carefree time, buoyant. Let your guests experience this time throwing a party of the eighties, this menu eighties.