There are varieties of cakes available by the taste, the fruit and leavening agents, such as yeast. Make a cake is not a complicated process. The eggs are the first blows with extracts of sugar and fruit or fruit essence is added to the mix. Place milk, baking powder, flour, and leavening agent in a bowl and mix thoroughly. Gently mix the contents. Bake at 180 degrees.An important thing to consider is the decoration of the cake. This increases the cake. The decor may be the formation of ice, frost or oil. Is icing using powdered sugar. Glaze is a mixture of powdered sugar, milk and cream. Filling can be done using some sugar flowers, fruit and cream color. sugar flowers for cake decorating can be done easily. The flowers are formed with icing sugar. Make sugar flowers have a little patience and requires appropriate tools, such as a cutter flower with five petals and a roller.
